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Great Food at "The Pavilian"!

After nine years with Chef Emeral Lagasse, and lastly as the Executive Chef of Emeril's Delmonico, Chef Andrew Knoll has graced Antigua with a culinary style that can only be found in the world's finest restaurants. Chef Knoll takes pride in only serving the finest fresh produce, fish, meats, and fowl. You will be hard pressed to find more exquisite meals and exciting dishes to tantalize the senses.

We invite you to contact us for other culinary delights on Angtigua... as well as places to stay.

Weddings & Honeymoons

We can arrange a wedding for two or 200, arrange a honeymoon at a simple Inn, Bed and Breakfast or any elaborate 5-star property, all inclusive or not, and anything in between!

Enjoy the luxury of our beautiful weather, relax and soak up the wonderful sunlight, bright blue skies with perfectly white clouds wafting along…deep blue sea, or maybe aquamarine water lapping softly on the white or pinkish white sand.

Stroll along the beach in the evening watching the brilliant pinks, oranges, and reds as the sun sets, and catch the green flash and make a wish…

These are the little things that create romance and will give you memories that will last a lifetime!!!

 
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